Baked fruit with honey

Ingredients

• 2 pears cut into quarters;
• 1 sliced banana;
• 200g pineapple chunks;
• 100g blueberries;
• 2 tablespoons of honey;
• 1 tablespoon of olive oil;
• Cinnamon to taste
• Lime zest and walnuts to decorate.

Preparation

1. Preheat the oven to 180ºC.
2. Arrange the fruit on a baking tray, drizzle with honey and olive oil and sprinkle with cinnamon.
3. Bake for 20 minutes.
4. When serving, add the lime zest and walnuts for texture and freshness.